Job Description

POSITION SUMMARY: Sound Engineer supports in executing the overall day-to-day technical, operational needs for sound, lights, video, and backline equipment required for all music performances and events at TC Restaurant Group properties. While acting as primary audio/visual equipment operator, Sound Engineer will work in an efficient and professional manner while maintaining a positive attitude. ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO: Oversees all Front of House lighting and audio visual. Provides audio and video (A/V) support to venue management and stage entertainment, including coordination of equipment documentation, handling the nightly mixing for the live performances, and coordinating event operations. Mixes and supports live performances, in addition to the delivery, setup and routine maintenance of audio/video equipment. Maintains all A/V elements and keeps the A/V booth clean and organized. Executes stage set-up and tear-down. Communicates any issues with entertainment/performers. Monitors dining room level audio. Assists in displaying correct TV screen images, logos, visuals, and channel changes. Completes a summary of show for every set. Communicates and coordinates event specifics to and with venue management. Communication of A/V situations and status with venue management. Maintains high level of knowledge regarding the company's products and communicates properly to guests. Adhere to all TC Restaurant Group Standard Operating Procedures. Report any incidents of theft, vandalism, violations, or guest complaints/incidents. Performs other job-related duties as assigned. IN ADDITION TO THE AFOREMENTIONED ESSENTIAL JOB FUNCTIONS, THE SOUND ENGINEER WILL BE EVALUATED ON THE FOLLOWING LEADERSHIP QUALITIES: Accountability Adherence to Policy Appearance Attitude Dependability Development Guest satisfaction Job skills knowledge Judgment Productivity Punctuality Quality of work Teamwork Working relationships Written and Verbal communication

WORKING KNOWLEDGE / EDUCATION / REQUIREMENTS:

1-2 years Professional Live Audio Experience. High School Diploma or equivalent required. Proof of eligibility to work in the United States. Ability to access and operate business applications for communication with fellow team members (i.e. email, chat/text messaging). Working knowledge of music, acoustics, stage lighting, and video engineering is required. Maintain a professional, neat, and well-groomed appearance adhering to Company standards. Work will include indoor and/or outdoor areas. Must have the ability to withstand high and low temperatures. Work is typically in an area, which may be unusually hot, cold, noisy, etc. Work may be performed in small areas with limited access. Tasks are performed from a non-sitting and sitting position. Constant contact with guests and fellow Team Members is required. Schedule could exceed 30 hours per week and may include overtime when approved by management. Work varied shifts to include days, nights, weekends, and holidays. Ability to be exposed to day life/nightlife environmental factors including but not limited to second-hand smoke, excessive noise, flashing/strobe lights, and stress levels related to interacting with guests in a fast-paced environment. TC Restaurant Group is an Equal Opportunity Employer. #J-18808-Ljbffr Kaizen Lab Inc.

Job Tags

Shift work, Night shift,

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